Do I need a reservation?
The listing has a “Reserve a table” link; walk-in availability is not stated.
Steakhouse · S Northshore Dr, Knoxville
Ribeye, wagyu and short ribs on Northshore, five nights a week.
A steakhouse on South Northshore Drive in Knoxville. On Google the ribeye and the wagyu come up most, then the crème brûlée cheesecake and the short ribs; one review names Erin and Angie at the bar, another describes an anniversary dinner, and a third a rack of lamb. Tables can be reserved through the listing.
- Open
- Wed – Sun 5 – 9 PMClosed Monday and Tuesday. Monday: holiday hours shown on the listing.
- Where
- 9405 S Northshore DrKnoxville, TN 37922
- Rated
- 4.8 out of 5From 650 Google reviews
- Call
- (865) 444-2468Or reserve a table through the listing.
Perfect, as expected.
“My husband and I came to celebrate our 10 year anniversary. The food was absolutely phenomenal. This was our first time at Fire and Smoke and would definitely recommend. We tried the wagyu steak and it was perfect as expected. Tried the…”Google review
What people order
Not a menu. The dishes reviewers bring up, with the number of times each one comes up on Google.
- Ribeye37
- Wagyu36
- Crème brûlée cheesecake24
- Short ribs20
In their words
“My boyfriend and I had dinner here tonight and it was absolutely amazing. We ordered the rack of lamb and it was out of this world — perfectly cooked, flavorful, and one of the best meals we’ve had in a long time. The service was just as…”Google review
“We had such a great experience! Erin and Angie at the bar were absolutely fantastic. They took their time walking us through the menu, gave thoughtful recommendations, and made us feel so taken care of the entire night. We ordered the…”Google review
“The decor is modern and relaxing and the service is first rate.”Google review
Erin and Angie at the bar
One couple celebrated a tenth anniversary here and found the wagyu perfect; another calls the rack of lamb one of the best meals in a long time. A third names Erin and Angie at the bar, who walked them through the menu with recommendations.
Google lists the Crispy Brussels Sprouts and the 6 oz filet mignon as popular dishes and puts the check at $100 and up a person, reported by 106 people. Dine-in, takeout and delivery are all on the listing.
Space for a photograph of the ribeye
Hours
| Monday and Tuesday | Closed · Monday: holiday hours shown |
|---|---|
| Wednesday to Sunday | 5 – 9 PM |
Finding it
9405 S Northshore Dr, Suite 103, Knoxville, TN 37922. Put the address into the map app of your choice.
Call (865) 444-2468.
Questions we get on the phone
What should I order?
The ribeye and the wagyu, by the count on Google; the short ribs and the crème brûlée cheesecake are next.
What does it cost?
Google puts the check at $100 and up a person, reported by 106 people.
Are you open on Monday?
No; the hours are in the table above.
What Knoxville says
A ribeye, a wagyu steak and the reviews to check first. Read the reviews on Google rather than take our word for it.
Demonstration build by Fast Dev 24 (fast24.dev). This page is a preview made for the restaurant, not its official website. Every fact on it is taken from the public Google listing and the reviews there; nothing has been added or guessed.